Food & Drink

SHERIDAN, WYOMING – December 27, 2025 – Taco Bell’s fan-favorite Quesarito is back on menus nationwide for a limited time, pairing holiday cravings with a long-running sports-internet moment starring NBA MVP Nikola Jokić.

A Comeback Built by Fan Demand

If you’ve ever missed an old menu favorite like it was a seasonal tradition, Taco Bell is clearly betting you’re not alone. The brand says the Quesarito officially returned starting December 18, bringing back a menu item that has inspired petitions, tributes, and years of “please bring it back” energy. It’s the kind of comeback that hits differently in the holidays, when comfort food becomes part of the mood.

Taco Bell also leans into the idea that this return is a “gift” to fans—especially those who remember how the Quesarito became bigger than a single limited-time item. The message is simple: people asked, loudly and repeatedly, and now it’s here again.

SHERIDAN, WYOMING – December 4, 2025 – If your holiday hosting routine feels a little too predictable, Saratoga® Spring Water and two-time “Top Chef” winner Buddha Lo are here to shake things up. Inspired by the latest Saratoga® Supper Club – a one-night speakeasy hidden behind a convenience store cooler, bathed in Saratoga® Signature Blue – they’re inviting home hosts to mix the familiar with the delightfully unexpected this season.

A speakeasy supper club you can steal ideas from

For the Saratoga® Supper Club, Chef Buddha Lo transformed an everyday convenience store into a secret world of color, texture and refined bites, anchored visually by Saratoga’s striking blue bottles. It was all about playing with expectations: guests walked in thinking “grab-and-go” and ended up in something that felt like a modern speakeasy.

SHERIDAN, WYOMING – December 4, 2025 – National Cookie Day is getting a seriously indulgent upgrade this year as Dirty Dough, the gourmet stuffed-cookie brand under Craveworthy Brands, launches its biggest giveaway ever. From December 4 through December 31, 2025, every qualifying purchase made by members of the Dirty Dough Rewards Program becomes a golden ticket for the chance to win free treats for life – plus plenty of extra cookie-love along the way.

Free “Dirty Dough for Life”: how the headline prize works

At the heart of the campaign is one ultra-sweet grand prize: “Dirty Dough for Life.” One lucky winner will receive one free treat per week for up to 20 years, credited directly to their Dirty Dough app account and redeemable within a seven-day window each week.

SHERIDAN, WYOMING – December 2, 2025 – College football fans are getting more than just a great bowl game this December – they’re getting a full-on Pop-Tarts® spectacle, complete with six over-the-top Edible Mascots, a brand-new buff Protein Pop-Tart and a live Mascot Cam streaming all the sideline chaos. The 2025 Pop-Tarts™ Bowl, proudly nicknamed “The People’s National Championship,” is turning game day into snackable theater where the winning team literally eats the mascot.

Edible mascots turn game day into snackable theater

At the heart of the fun are two Pop-Tarts Edible Mascot squads: Team Sprinkles and Team Swirls. Each team is built around fan-favorite flavors that snack lovers already know from their breakfast plates and late-night cravings. Now, those flavors are suiting up for a once-in-a-lifetime appearance on the field.

Team Sprinkles brings three all-new Edible Mascots to the Pop-Tarts Bowl stage:

SHERIDAN, WYOMING – October 22, 2025 – SHERIDAN, WYOMING – October 22, 2025 – Hamburg’s harbor just got a new splash of color: the first-ever Krombacher Spezi-branded event ship has taken to the Elbe, turning heads between the Elbphilharmonie, the Reeperbahn, and St. Michael’s Church. With its vibrant design and upbeat energy, it’s an unmistakable symbol of refreshment and individuality.

In collaboration with the long-established Kapitän Prüsse shipping company, known since 1973 for authentic harbor cruises, Krombacher Spezi brings its latest campaign — “Feier Dein Speziell” (“Celebrate Your Special Side”) — to one of northern Germany’s most iconic spots. The result is a feel-good combination of nostalgia, lifestyle, and a cult beverage that’s ready to make waves.

A ship that radiates good vibes